Congratulations on your engagement!
Our delicious cake balls can be part of your wedding day in a variety of different ways, all perfectly customized to reflect your style as a couple. We’ve pictured some of our favorites below and you can see even more of our wedding options at our page on The Knot.
To make sure every wedding cake is done to perfection, we only book a limited number of weddings per weekend. For 2017, we are currently fully or partially booked on the following weekends:
- February 17 - 19: FULLY BOOKED
- March 10 - 12: FULLY BOOKED
- March 17 - 19: PARTIALLY BOOKED
- March 24 - 26: FULLY BOOKED
- March 31 - April 2: PARTIALLY BOOKED
- April 7 - 9: PARTIALLY BOOKED
- April 14 - 16: PARTIALLY BOOKED
- April 21 - 23: PARTIALLY BOOKED
- May 5 - 7: FULLY BOOKED
- May 19 - 21: PARTIALLY BOOKED
- June 2 - 4: PARTIALLY BOOKED
- June 16 - 18: FULLY BOOKED
- June 23 - 25: PARTIALLY BOOKED
- July 14 - 16: PARTIALLY BOOKED
- October 6 - 8: PARTIALLY BOOKED
- November 17 - 19: PARTIALLY BOOKED
Give us a call today (or contact us here) to schedule a consultation and tasting. We look forward to working with you to make your wedding vision a reality!
Wedding Cakes and Tiered Displays
Platters and Dessert Buffets
Welcome Bags and Favors
All of our specialty collections and custom order cake balls are available in individualized packaging, perfect for a delicious welcome or farewell treat for your guests.
Surprise your husband with a unique, one of a kind Groom's Cake!